tag:blogger.com,1999:blog-2521640738541159099.post4752481144762020400..comments2024-01-02T10:44:57.016+02:00Comments on Bucate, vorbe şi arome: Aluat de foietaj cu osânză (hai)Diacontahttp://www.blogger.com/profile/12121016648153655830noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2521640738541159099.post-52822939495711409262015-09-17T13:00:57.756+03:002015-09-17T13:00:57.756+03:00Am folosit faina 000 de la Baneasa,dar dupa un tim...Am folosit faina 000 de la Baneasa,dar dupa un timp am renuntat la ea,nu mai avea aceeasi calitate.<br />Inca sunt in cautarea fainii de calitate.<br />Multumesc pentru vizita.O zi bunaDiacontahttps://www.blogger.com/profile/12121016648153655830noreply@blogger.comtag:blogger.com,1999:blog-2521640738541159099.post-89187167796584753402015-09-16T17:25:13.842+03:002015-09-16T17:25:13.842+03:00La aceasta reteta de foetaj ce fel de faina ati fo...La aceasta reteta de foetaj ce fel de faina ati folosit? in rest cunosc ingredientele ...multumesc aici e vb de faina si de a respecta foarte riguros atat cantitatile cat si procesul tehnologic ...multumesc <br />Nikohttps://www.blogger.com/profile/14299458343857902560noreply@blogger.com